Pound Cake
Pound Cake is an moderately easy dessert you can prepare in just 58 minutes. Made with . (2 sticks) butter, c. crisco shortening, . salt, . baking powder and c. plain flour, sifted, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
👨🍳 Instructions
Cream the butter.
Add Crisco, milk and eggs; blend.
Add flour, salt, baking powder and sugar; beat well with mixer 2 to 3 minutes.
Pour into well-greased and floured cake pan.
Bake at 325° for 1 hour, then at 275° for 1 1/2 hours.
🍷 Perfect Pairings
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