Pound Cake
Pound Cake is an moderately easy dinner. Made with 1 c. butter, 3 c. sugar, 3 1/2 c. flour (plain), 1/8 tsp. salt and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cream butter, shortening and sugar together.
Beat in eggs, 1 at a time.
Sift flour, baking powder and salt together and add to creamed mixture alternately with milk.
Stir in vanilla.
Place in greased and floured tube pan.
Bake at 300Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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