Potluck Vegetable Casserole

Name: Potluck Vegetable Casserole
Ingredients: 1 (17 oz.) can whole kernel corn; 1 (10 oz.) pkg. frozen broccoli, cooked; 1 (4 oz.) can sliced mushrooms; 1 (17 oz.) can cream-style corn; 2 c. shredded Swiss cheese; 1 (10 3/4 oz.) can condensed cream of celery soup; 2 tbsp. butter; 1 1/2 c. soft rye or white bread crumbs

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Potluck Vegetable Casserole is an moderately easy dinner. Made with 1 (17 oz.) can whole kernel corn, 1 (10 oz.) pkg. frozen broccoli, cooked, 1 (4 oz.) can sliced mushrooms, 1 (17 oz.) can cream-style corn and 2 c. shredded swiss cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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#Casserole #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 (17 oz.) can whole kernel corn

1 (10 oz.) pkg. frozen broccoli, cooked

1 (4 oz.) can sliced mushrooms

1 (17 oz.) can cream-style corn

2 c. shredded Swiss cheese

1 (10 3/4 oz.) can condensed cream of celery soup

2 tbsp. butter

1 1/2 c. soft rye or white bread crumbs

👨‍🍳 Instructions

You can prepare this casserole ahead and chill.

Then just add 15 minutes to baking time.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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