Potluck Potatoes
Potluck Potatoes is an moderately easy dinner you can prepare in about 1 hour 20 minutes. Made with to 10 medium red potatoes (2 lb.), (2 oz.) jar pimientos, chopped and drained, c. chopped onion, . onion salt and . garlic salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cook unpeeled potatoes in water until soft, but firm.
Drain and cut into 1-inch cubes.
Place in an ungreased 2 1/2-quart baking dish.
Add pimientos, onion, garlic and onion salt.
Toss gently.
Sprinkle with cheese.
Place bread cubes on top and pour oleo over.
Bake uncovered at 350Β° for 30 minutes or until bread is toasted.
π· Perfect Pairings
Complete your meal with these
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