Potatoes Romanoff(Servings: 6. Preparation Time: 1 Hour and 30 Minutes.)
Potatoes Romanoff(Servings: 6. Preparation Time: 1 Hour And 30 Minutes.) is an moderately easy dinner. Made with 4 potatoes, quartered, 2 tbsp. butter, 1 c. sour cream, 4 whole green onions, sliced and 1 1/4 c. cheddar cheese, shredded, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil potatoes until tender.
Mash with butter, sour cream, onions, 3/4 cup cheese, salt and pepper.
Turn mixture into buttered 1 1/2-quart casserole dish.
Sprinkle with remaining cheese and paprika.
Bake, uncovered, at 350Β° for 40 minutes.
π· Perfect Pairings
Complete your meal with these
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