Potatoes Romanoff
Potatoes Romanoff is an moderately easy dinner. Made with 6 large baked potatoes, 1 bunch green onions, chopped, 1 1/2 c. grated sharp cheddar cheese, 4 c. sour cream and 1 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel baked potatoes and cut into cubes.
Combine all ingredients, except paprika, in greased casserole dish.
Cover and refrigerate overnight or at least 3 hours.
When ready to use, sprinkle with paprika and bake at 350Β° for 30 minutes.
Makes 8 servings.
π· Perfect Pairings
Complete your meal with these
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