Potatoes Romanoff
Potatoes Romanoff is an moderately easy dinner. Made with 4 large potatoes, peeled, 1/4 tsp. salt, water, 2 cloves garlic, minced and 2 green onions, minced, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cover potatoes with water and add salt.
Simmer potatoes for about 25 minutes until cooked.
Dice potatoes into 1/2-inch cubes.
Mix potatoes with garlic, onions, salt, sour cream and cottage cheese. Fold into buttered 1 1/2-quart casserole dish. Top with cheese and bake for about 35 minutes at 350Β°.
Garnish with parsley and serve.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment