Potatoes, Onion and Pork Chop Casserole
Potatoes, Onion And Pork Chop Casserole is an easy dinner. Made with pork chops, potatoes, onions, salt and pepper and 1/2 c. water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Peel and slice as many potatoes as you need to serve.
Place potatoes in casserole dish or pan.
Sprinkle a little salt and pepper over potatoes.
Slice onions thin and put a layer on top of potatoes.
Brown pork chops, just a little, on both sides.
Place on top of onions.
Use as many pork chops as you need.
Add 1/2 cup of water.
Cover with foil paper and cook at 350Β° until potatoes are done.
π· Perfect Pairings
Complete your meal with these
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