"Potatoes Chantilly"
"Potatoes Chantilly" is an easy dinner. Made with 4 c. mashed potatoes, 1/2 c. heavy cream, whipped stiff and 1/3 c. grated american cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put mashed potatoes in a baking dish.
Top with cream and sprinkle with cheese.
Bake in hot oven until cheese is melted and topping is golden brown and bubbling.
Serves 6 to 8. Can freeze. Easy, can do ahead.
π· Perfect Pairings
Complete your meal with these
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