Potato Wedges
Potato Wedges is an moderately easy dinner. Made with 6 medium potatoes, water, 1/2 tsp. salt, dash of pepper and 1/2 tsp. dried thyme leaves, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Scrub unpeeled potatoes well.
Cut each potato in half lengthwise, then cut into even wedge.
Boil potato wedges for 5 minutes in salted water.
Drain and pat dry.
π· Perfect Pairings
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