Potato Wedges
Potato Wedges is an moderately easy dinner you can prepare in just 48 minutes. Made with to 6 potatoes, to 1 1/2 sticks butter, garlic salt and/or seasoned salt and salt and pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cut potatoes into wedges; cook until tender.
Drain.
Layer baking dish with potato wedges, slice butter and place on top of potatoes.
Add salt, pepper and garlic salt (may use seasoned salt as well).
Place in oven on broil until golden brown.
π· Perfect Pairings
Complete your meal with these
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