Potato-Vegetable Skillet

Potato-Vegetable Skillet

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Potato-Vegetable Skillet is an moderately easy dinner. Made with 8 large iceberg lettuce leaves, divided, 12 small new potatoes, 12 pearl onions, 1 lb. baby carrots, scraped and 2 parsley sprigs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Line a 10-inch skillet with 4 lettuce leaves.

Set aside. Peel a 1/2-inch wide strip around center of each potato.

Layer potatoes and next 3 ingredients over lettuce leaves.

Add water and sprinkle with sugar, salt and pepper.

Dot with butter.

🍷 Perfect Pairings

Complete your meal with these

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