Potato Soup with Dumplings
Potato Soup With Dumplings is an impressive dinner. Made with 1 c. celery, diced, 2 1/2 c. water, 6 medium potatoes, 1 medium onion, chopped and 1 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook celery in 1/2 cup of water until tender; do not drain.
Peel and cube potatoes.
Place potatoes in a 4 quart saucepan with the remaining 2 cups of water.
Add cooked celery and water, onion, salt and pepper.
Cook until potatoes are tender; mash slightly.
Add milk, and simmer until dumplings are prepared.
π· Perfect Pairings
Complete your meal with these
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