Potato Soup
Potato Soup is an moderately easy dinner. Made with 1 (32 oz.) pkg. ore-ida frozen hash brown potatoes, 1 can evaporated milk, 1 stick butter, minced onion to taste and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cover potatoes with water and cook until tender.
Add milk and spices and simmer.
About 30 minutes before you want to serve the soup, add the stick of butter.
I sprinkle shredded cheese on top.
π· Perfect Pairings
Complete your meal with these
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