Potato Soup
Potato Soup is an moderately easy dinner. Made with 6 cups potatoes, cubed, 1 sliced carrot, 1 stalk celery, sliced, 1 onion, diced and 2 cubes chicken bouillon, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cube six cups potatoes.
Top off each cup with water, and pour one by one into soup kettle.
Slice 1 carrot, 1 stalk celery, and diced 1 onion.
Put in cup and top off with water and put in soup kettle.
Cook until tender.
Add 2 chicken bouillon cubes and simmer until dissolved.
Add 1 cup condensed, 1/2 stick butter, and salt and pepper to taste, bring to simmer, serve.
π· Perfect Pairings
Complete your meal with these
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