Potato Slices Baked with Onion Butter
Potato Slices Baked With Onion Butter is an easy dinner. Made with 1/4 c. melted butter or margarine, 1/4 c. onion soup mix (1/2 pkg.), 1 tsp. salt, 1/4 c. water and 4 to 5 medium sized baking potatoes, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Combine butter, onion soup mix and salt.
Pour water into quart casserole dish.
Scrub potatoes and cut into
1/4-inch slices (do not peel).
Arrange a layer of slices in casserole; spread with a tablespoon of onion mixture.
Repeat, making layers. and bake 45 minutes to an hour or until potatoes fork-tender.
π· Perfect Pairings
Complete your meal with these
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