Potato Sausage Casserole
Potato Sausage Casserole is an moderately easy dinner you can prepare in about 1 hour 4 minutes. Made with . bulk pork sausage, (10 3/4 oz.) can condensed cream of mushroom soup, undiluted, c. milk, c. chopped onion and . salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Brown sausage; drain and set aside.
Combine soup, milk, onion, salt and pepper.
In a greased 2-quart casserole dish, layer half of the potatoes, half of the soup mixture and half of the sausage.
Repeat ending with sausage.
Cover and bake at 350Β° for 1 hour or until potatoes are tender.
Sprinkle with cheese and return to oven, uncovered, for 2 minutes.
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