Potato-Sausage Casserole
Potato-Sausage Casserole is an moderately easy dinner. Made with 1 lb. sausage, 1 can cream of mushroom soup, 1/4 c. chopped onion, 1/2 tsp. salt and 1/2 tsp. pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown and drain sausage.
Mix soup, milk, onion, salt, pepper and cheese in a large casserole dish.
Layer potatoes, soup mixture and sausage and repeat layers.
Bake at 350Β° for 1 1/2 hours.
Serves 8 to 10.
π· Perfect Pairings
Complete your meal with these
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