Potato Salad
Potato Salad is an moderately easy dinner. Made with 3 lb. potatoes with the skins on, 8 to 10 hard-boiled eggs, 3 tbsp. vinegar, 4 tbsp. mayonnaise and 3 stalks celery, chopped fine, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Boil potatoes and eggs as usual.
Allow potatoes to cool, then peel and cut into small pieces.
Add chopped eggs.
Mix in a bowl with the celery, onions, vinegar and mayonnaise.
Place in refrigerator to chill.
π· Perfect Pairings
Complete your meal with these
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