Potato Rusks(Bread Rolls)
Potato Rusks(Bread Rolls) is an moderately easy dinner. Made with 1 c. mashed potatoes, 3/4 c. white sugar, 1 c. potato water, 1 cake, dissolved, or 1 envelope yeast in 1/4 c. warm water and 1 c. shortening, melted and cooled, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
While hot, combine 1 cup mashed potatoes, 3/4 cup sugar and 1 cup potato water in a large bowl.
Dissolve 1 cake yeast in 1/4 cup warm water.
π· Perfect Pairings
Complete your meal with these
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