Potato Rolls
Potato Rolls is an moderately easy dinner. Made with 2 pkg. dry yeast, 1/4 c. warm water, 1 c. scalded milk, 1 c. mashed potatoes and 3 eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve yeast in warm water; set aside.
Mix together next 5 ingredients and then add yeast mixture.
Add enough of the flour for a good dough.
Put in greased pans and let rise and bake or store in refrigerator for later use.
π· Perfect Pairings
Complete your meal with these
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