Potato Puffs
Potato Puffs is an moderately easy dinner. Made with 6 or 7 potatoes, cooked and mashed, 3 oz. cream cheese, 6 green onions, sliced, 1/4 c. parmesan cheese and beaten eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine ingredients, mixing into balls. Roll in beaten eggs, then in crushed cornflakes.
You may want to add salt to this recipe or to use more cheese to taste.
Heat the puffs in a 325Β° oven until hot.
π· Perfect Pairings
Complete your meal with these
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