Potato Pie
Potato Pie is an moderately easy dinner. Made with 10-inch pie shell, unbaked, 1 lb. cottage cheese, 2 c. mashed instant potatoes, 1/2 c. sour cream and 2 eggs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Put cottage cheese through blender.
Add potatoes and other ingredients and mix together in mixer.
Pour into pie shell. Sprinkle with grated cheese. Bake at 425Β° for 50 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment