Potato n' Cheese Casserole
Potato N' Cheese Casserole is an moderately easy dinner. Made with 6 medium potatoes, sliced thin, 1 c. grated cheese, 1 (13 oz.) can mushroom soup, 1 tsp. chopped onion and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Alternate layers of half of potatoes, cheese and mushroom soup in greased casserole.
Repeat.
Sprinkle with onion, salt and pepper.
Dot with margarine.
Pour milk over all.
Bake 1 hour at 350Β°.
Yield: 8 servings.
π· Perfect Pairings
Complete your meal with these
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