Potato Latkes
Potato Latkes is an moderately easy dinner you can prepare in about 1 hour 6 minutes. Made with large potatoes, large onion, c. flour, of salt and eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Grate potatoes and onion.
Mix in flour and pinch of salt. Blend together.
Beat eggs into mixture.
Let stand about 5 minutes.
Drop tablespoons of batter into 1/8-inch of hot fat or oil.
In a large skillet.
Brown on both sides.
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