Potato Chip Cookies
Potato Chip Cookies is an moderately easy dinner. Made with 1 1/2 c. sifted plain flour, 1 c. margarine, 1 c. powdered sugar, 1 egg yolk and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Sift flour, then measure.
Cream margarine and sugar until light and fluffy.
Add egg yolk; blend.
Add flour gradually. Fold in nuts and chips.
Drop from teaspoon on ungreased pan. Bake at 350Β° for 15 minutes.
Sprinkle with powdered sugar while warm.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/8226721-7a2d83baddc84cc6837c28164c116fc8.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment