Potato Chip Cookies
Potato Chip Cookies is an moderately easy dinner. Made with 2 c. butter (1 lb.), 1 c. sugar, 3 c. flour, 2 tsp. vanilla and 1 1/2 c. crushed potato chips, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat butter (room temperature) for a long time until light and fluffy.
Add sugar.
Beat well.
Add vanilla and flour gradually. Crush potato chips and add them last.
Drop by teaspoons onto Pam coated cookie sheet.
Bake at 350Β° until lightly brown.
Check, 3 to 6 minutes usually.
Store after completely cool.
Enjoy!
π· Perfect Pairings
Complete your meal with these
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