Potato Casserole(Serves 12 To 16)
Potato Casserole(Serves 12 To 16) is an moderately easy dinner. Made with 32 oz. bag shredded hash brown potatoes, 1/2 c. melted oleo, 1 c. cream of chicken soup, undiluted, 1 small chopped onion and 12 oz. grated sharp cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Place thawed potatoes in lightly greased 9 x 13-inch Pyrex dish.
Combine next 7 ingredients and pour over potatoes.
Top with crushed cornflakes and drizzle with butter.
Bake at 350Β° for 45 minutes.
Can be frozen.
Don't let flavor combination scare you, it's delicious!
π· Perfect Pairings
Complete your meal with these
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