Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 2 lb. frozen hash brown potatoes, thawed, 1/2 c. melted butter or margarine, chopped onion, 2 c. grated cheddar cheese and 2 c. sour cream, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together the potatoes, onion, cheeses, soup, salt and pepper.
Place in casserole.
Mix crushed cornflakes and butter together and spread on top of casserole.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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