Potato Casserole
Potato Casserole is an easy dinner. Made with 3 to 4 large potatoes, sliced, 1 can cream of mushroom soup, mixed with 1/2 can water, 1 tsp. paprika and 1 c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spray baking dish with Pam.
Place sliced potatoes in dish; pour over soup mix.
Then top with cheese.
Cover with foil and bake 1 to 1 1/2 hours at 350Β°.
π· Perfect Pairings
Complete your meal with these
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