Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 1 pkg. (32 oz.) frozen hash brown potatoes, 1 pt. sour cream, 1/2 c. onions, chopped, 1 can cream of chicken soup and 1 c. cheddar cheese, grated, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together using only 1/2 of melted butter. (Hash browns do not have to be thawed.)
Pour into 9 x 13-inch ungreased pan or glass dish.
Mix corn flake crumbs with remaining melted butter and sprinkle on top.
Bake at 350Β° for 1 hour.
Do not overbake.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment