Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 1 (2 lb.) bag frozen hash brown potatoes, 1 can cream of chicken soup, 1/2 c. chopped onions, 1 tsp. salt and 1/2 c. melted butter or oleo (save 1/2 for top), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients, except reserved 1/4 cup butter and bread crumbs; pour mixture into well greased casserole (or 13 x 9-inch baking dish).
Sprinkle top with crumbs and 1/4 cup butter.
Bake for 1 hour and 10 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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