Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 9 to 12 potatoes or 1 1/2 bags hash browns, 1 pt. sour cream, 1 can cream of chicken soup, 1 stick margarine and 3 tbsp. milk (may need more), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Scrub potatoes and cook in boiling, salted water until tender; cool.
Peel and grate coarsely.
Put soup and butter in a pan and heat it until the butter melts.
Add the other ingredients and add to the potatoes.
Mix thoroughly.
Turn into buttered 9 x 13-inch pan.
Smooth top.
π· Perfect Pairings
Complete your meal with these
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