Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 6 medium potatoes, cooked and grated, 1 1/2 tsp. salt, 1 c. sour cream, 1 to 8 green onions (use tops and chop) and 1 c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients except butter.
Spoon into a 2-quart baking dish.
Pour butter over the top and bake at 400Β° for 25 minutes or until lightly browned on top.
π· Perfect Pairings
Complete your meal with these
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