Potato Casserole
Potato Casserole is an easy dinner. Made with 32 oz. hash brown potatoes, 12 oz. sour cream, 1 can mushroom soup, 1/2 c. finely chopped onion (optional) and 2 c. shredded cheddar or american cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine potatoes with sour cream, soup, onion, melted margarine and cheese in a bowl.
Add salt and pepper to taste; mix well.
Pour into 9 x 13-inch baking pan and bake at 350Β° for 45 to 55 minutes.
π· Perfect Pairings
Complete your meal with these
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