Potato Casserole

Potato Casserole

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Potato Casserole is an moderately easy dinner. Made with 2 lb. bag frozen hash browns (ore-ida), thawed, 1/2 c. margarine or butter, 1 tsp. salt and pepper (each), 1 can cream of chicken soup and 2 c. grated cheddar cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine the ingredients and pour into a greased 3-quart casserole dish.

Mix 2 cups crushed corn flakes with 1/4 cup margarine.

Sprinkle on top of casserole.

Bake at 350Β° for 45 minutes.

🍷 Perfect Pairings

Complete your meal with these

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