Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 2 lb. frozen hash brown potatoes, 1 can cream of chicken soup, 16 oz. sour cream, 3/4 stick melted butter and 8 oz. grated sharp cheddar cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Thaw potatoes about 30 minutes.
Mix all ingredients in large bowl.
Place in 9 x 13-inch baking dish.
Bake at 350Β° for 1 hour. Serves 10.
π· Perfect Pairings
Complete your meal with these
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