Potato Casserole
Potato Casserole is an moderately easy dinner. Made with use 2 lbs. frozen ore-ida o'brien potatoes (with green pepper), 1/2 stick melted butter, 1 bunch chopped green onions, 1 can cream of chicken soup and 10 oz. (or more) cheddar cheese, grated, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Grease 9x13 inch dish.
Thaw hash browns, enough to separate and spread in dish.
Salt and pepper to taste.
Saute butter and onions in pan; remove from heat.
Add soup, cheese and sour cream. Pour on potatoes.
Cover and bake 30 minutes at 375Β°.
Uncover and bake additional 30 minutes.
π· Perfect Pairings
Complete your meal with these
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