Potato Casserole
Potato Casserole is an moderately easy dinner you can prepare in about 1 hour 8 minutes. Made with cream of mushroom soup, medium onion, roll mild pork sausage, c. american cheese and margarine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Brown sausage in skillet; drain grease and set aside.
Place a layer of potatoes in baking dish.
Sprinkle some cooked sausage, diced onion and shredded American cheese over potatoes; repeat layers until all ingredients have been used.
Mix soup with 1/2 cup of water in bowl.
Pour this over casserole.
Slice 1/2 stick butter into pats and place on top.
Bake at 375Β° for 1 1/2 hours or until potatoes are tender.
π· Perfect Pairings
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