Potato Casserole
Potato Casserole is an easy dinner. Made with 1 c. sour cream, 1 can cream of chicken soup, 1/2 c. chopped onion, 2 c. grated cheddar cheese and 1/2 stick melted margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut up and stew potatoes to fill 9 x 13-inch pan, drained. Mix remaining ingredients. Spoon over potatoes. Top with cracker crumbs. Melt 1/2 stick margarine and pour on top.
Bake at 375Β° approximately 40 minutes, until brown and bubbly.
π· Perfect Pairings
Complete your meal with these
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