Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 2 lb. frozen hash brown potatoes, 1/4 c. melted butter, 1 tbsp. salt, 1 c. grated onion and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Mix first 7 ingredients and put into buttered 9 x 13-inch pan. Top with remaining 1/4 cup melted butter and crushed stuffing mix.
Bake at 350Β° for 1 hour or until done.
Either chunk or shredded hash browns can be used.
π· Perfect Pairings
Complete your meal with these
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