Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 2 lb. frozen hash brown potatoes, thawed, 1 pt. sour cream, 2 cans campbell's potato soup (undiluted), 8 oz. shredded cheddar cheese (medium) and 1 tsp. minced onion, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients very well in a large bowl.
Pour into a 13 x 9 x 2-inch pan or baking dish, which has been lightly greased. Sprinkle Parmesan cheese on top.
Bake for 40 minutes in a 350Β° oven.
Do not cover.
Makes about 12 servings.
π· Perfect Pairings
Complete your meal with these
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