Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 1 stick butter, 1 (2 lb.) bag frozen hash brown potatoes, 1 can cream of chicken soup, 1 pt. sour cream and 1/2 c. chopped onion, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt half the butter in a 9 x 13-inch dish.
Mix in potatoes. In a medium bowl, combine soup, sour cream, onion and cheese. Pour over potatoes. Combine corn flakes and remaining butter. Sprinkle over potatoes.
Bake in oven at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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