Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 2 lb. frozen hash brown potatoes, 1/2 c. margarine, melted, 1 tsp. salt, 1/4 tsp. pepper and 1/2 c. chopped onions, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix hash brown potatoes, margarine, salt, pepper, onions and chicken soup; add sour cream and cheese.
Pour mixture into 13 x 9 x 2-inch baking dish.
Top with crushed corn flakes mixed with melted margarine or bread crumbs and crushed potato chips and stuffing mix mixed with melted margarine.
Bake at 350Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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