Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 2 lb. bag hash browns, 2 sticks margarine, 1 can cream of mushroom soup, 1 small jar cheez whiz and 8 oz. sour cream, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Thaw potatoes, then mix with 1 stick melted margarine. Sprinkle with salt and pepper to taste; add chopped onions.
Mix together mushroom soup, Cheez Whiz and sour cream; add to potato mixture and mix well.
Place in a large greased casserole.
Mix stuffing mix and 1 stick melted margarine and spread over potato mixture.
Bake, uncovered, at 325Β° for 1 hour.
Can be prepared in advance and refrigerated.
π· Perfect Pairings
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