Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 1 to 2 lb. bag frozen hash browns, 1/2 c. chopped onions, 1/2 c. melted margarine (save 1/2 for crumbs), 10 oz. grated cheddar cheese and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Mix ingredients together except 1/4 cup of melted margarine. Use that to make bread crumbs for top.
Combine the margarine and kind of judge how much bread crumbs to use for topping on the casserole.
Put into well-greased dish, about 13 x 9-inch.
Bake at 350Β° for 1 hour and 10 minutes.
π· Perfect Pairings
Complete your meal with these
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