Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 2 (12 oz.) pkg. frozen hash brown potatoes, thawed, 1 (8 oz.) carton sour cream, 1/4 c. chopped green onions, 1/2 stick butter and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients, except cheese, and pour into a 13 x 9 x 2-inch pan.
Bake at 350Β° for 45 minutes.
Just before removing from oven, top with cheese.
π· Perfect Pairings
Complete your meal with these
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