Potato Casserole

Potato Casserole

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Potato Casserole is an easy dinner. Made with 4 medium potatoes, cut in 1/4-inch slices, 1 can cream of mushroom soup, 1/2 tsp. pepper, 1/2 tsp. paprika and 1 c. cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Arrange potatoes in baking dish.

Add pepper, paprika and cheese on top.

Cover with soup and cook in 400Β° oven using a foil cover until potatoes are done, then remove and brown for about ten minutes.

(This dish may be made the day before.)

🍷 Perfect Pairings

Complete your meal with these

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