Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 1 (32 oz.) pkg. frozen hash browns, 1/2 c. melted butter, 1/2 c. chopped onion, 1 (8 oz.) carton sour cream and 1 c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Thaw potatoes.
Combine first 6 ingredients; stir well.
Spoon into a greased 2 1/2-quart casserole.
Combine cereal and butter. Sprinkle over potato mixture.
Bake at 350Β° for 50 minutes.
π· Perfect Pairings
Complete your meal with these
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