Potato Casserole
Potato Casserole is an easy dinner. Made with 1 (2 lb.) bag ore-ida hash browns, 2 cans cream of mushroom soup, 1 stick butter or margarine, 1 (16 oz.) sour cream and 1 1/2 c. grated velveeta cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all together and bake in a casserole dish (2-quart) at 350Β° for 45 minutes to 1 hour.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment